Cream and Fudge introduces Ice-Cream Cakes


Cream and Fudge introduces Ice-Cream Cakes

~Indulge in a heavenly combo this season~

Fresh, flavoursome and joyful, the new range of ice cream cakes from Cream and Fudge in two exciting flavours Chocolate Strawberry Fantasy and Butterscotch Blast are here to kindle the kid in you. The classic melange of rich and creamy ice creams with cake in these two mouth watering flavours make them perfect for any event from a backyard barbecue to a formal dinner party.

A subtle timeless Chocolate Strawberry Fantasy ice cream with the accent firmly placed on rich chocolate and strawberry ice-cream in layers of creamy vanilla and chocolate sponge cake with chocolate truffle garnished with dark chocolate and topped with whipped cream will do the teasing.

For those dreaming of faraway land, Butterscotch Blast – is an explosive combination of Butter Scotch and Vanilla sponge cake with crunchy praline and topped with whipped cream

Any way you slice it, the newest creation is crafted to tickle your sweet tooth and indulge you in the dreamy world of Cream and Fudge Ice Cream cakes. There’ll be no inhibitions from the older to younger when it comes to indulging in these latest creations from Cream and Fudge.


Price:

v  Chocolate Strawberry Fantasy – Rs 600 /-, Per Slice – Rs 95/-
v  Butterscotch Blast – Rs 500 /-, Per Slice – Rs 95 /-


So feel like something a bit different? Something exclusive? Or just an impulse buy? Visit the nearby Cream and Fudge Outlet to grab the most delicious of the ice cream cakes in the city



About Cream and Fudge:
Founder, Fred Mouawad, dreamed of creating a brand that would provide the ultimate indulgence around the creamiest ice cream on earth. It was named as Cream and Fudge because Fred wanted the name to create vivid images of cream magically mixed with other ingredients sourced from across the world to create a range of incredible ice creams all produced in a state of the art factory by passionate and loving artisans. Basically, Fred wanted customers to be as creative as "Willy Wonka" and have their ice-cream customised with their own toppings on a cold stone.

In 2005, The Cream & Fudge Factory (now Cream & Fudge) was launched and became part of the portfolio of Global Franchise Architects. Using its Swiss expertise and its worldwide research and development capabilities, in just 3 short years it has expanded its operations in Thailand, India, Indonesia, Oman, Malaysia and Vietnam.

Cream & Fudge prides itself on serving the highest quality premium ice cream blends, homemade waffle bowls & cones, innovative recipes, a wide range of mix-ins and like all GFA brands, its undying dedication to enhancing the customer experience worldwide.

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